Nutrition Facts for Eggplant stack
Image of Eggplant stack

Eggplant stack

Item Rating: 84/100

One cup of Eggplant stack is around 235 grams and contains approximately 176 calories, 5.9 grams of protein, 8.2 grams of fat, and 24 grams of carbohydrates.

Eggplant Stack is a delicious and vibrant dish that brings together layers of tender grilled eggplant, fresh basil, and creamy mozzarella cheese. Originating from Italian cuisine, this delightful stack is drenched in a rich marinara sauce and finished with a sprinkle of parmesan cheese. It's not just a feast for the eyes; it's also packed with healthy ingredients! Eggplant is low in calories and high in fiber, making it a great choice for those watching their weight, while the fresh herbs add a burst of flavor without extra calories. Enjoy Eggplant Stack as a savory side or a satisfying main dish, perfect for any meal!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 176.4706
Total Fat 8.2353g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 11.7647mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 8.2353g 0%
Total Sugars 5.8824g
Protein 5.8824g 0%
Vitamin D 0IU 0%
Calcium 117.6471mg 0%
Iron 1.1765mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.7%
Protein: 12.3%
Carbs: 49.1%