One cup of Eggplant chutney is around 240 grams and contains approximately 320.0 calories, 0 grams of protein, 32.0 grams of fat, and 32.0 grams of carbohydrates.
Eggplant Chutney is a delightful blend of roasted eggplant, tangy tamarind, and a medley of spices that bring a burst of flavor to your palate. Originating from Indian cuisine, this vibrant condiment beautifully complements dishes like curries and rice. Packed with fiber and antioxidants, eggplant chutney offers a rich source of vitamins while keeping your meals healthy. With its luscious texture and perfect balance of sweet and savory, it's not just a dip—it's a delicious way to elevate your dining experience!
Calories |
320.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 32.0 g | 41% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2080.0 mg | 90% | |
Total Carbohydrates | 32.0 g | 11% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 0 g | 0% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 0 mg | 0% | |
Potassium | 0 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.