Nutrition Facts for Eggplant chips
Image of Eggplant chips

Eggplant chips

Item Rating: 60/100

One cup of Eggplant chips is around 60 grams and contains approximately 285 calories, 2.1 grams of protein, 21 grams of fat, and 17 grams of carbohydrates.

Eggplant Chips are a delicious and crunchy snack made from fresh, sliced eggplant. Originating from Mediterranean cuisine, these chips are a healthier alternative to traditional potato chips, as they're baked or lightly fried to perfection. Rich in fiber and antioxidants, eggplant chips provide a satisfying crunch without the guilt. Free from artificial flavors and preservatives, they’re a great way to enjoy a flavorful snack that’s both nutritious and versatile. Perfect for dipping or on their own, Eggplant Chips elevate any snacking experience!

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Nutrition Facts

Serving size (60g)
Amount per serving % Daily Value*
Calories 285
Total Fat 21.4286g 0%
Saturated Fat 2.1428g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 450mg 0%
Total Carbohydrate 17.1428g 0%
Dietary Fiber 8.5714g 0%
Total Sugars 6.4286g
Protein 2.1428g 0%
Vitamin D 0IU 0%
Calcium 27.8572mg 0%
Iron 0.4286mg 0%
Potassium 402.8572mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 3.2%
Carbs: 25.4%