Eggplant caviar
One cup of Eggplant caviar is around 237 grams and contains approximately 402 calories, 2.4 grams of protein, 33 grams of fat, and 19 grams of carbohydrates.
Eggplant Caviar is a delightful spread hailing from the Mediterranean, made primarily from roasted eggplants, garlic, and a hint of lemon juice. This rich, smoky dip is often enhanced with fresh herbs and olive oil, creating a perfect balance of flavors. Low in calories and packed with antioxidants, eggplant caviar offers a host of health benefits, including heart-healthy fats and essential vitamins. Ideal for pairing with crusty bread or fresh vegetables, this versatile dish brings a taste of tradition to any table. Indulge in the deliciousness and healthful goodness of Eggplant Caviar today!
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