Eggplant calzone

Item Rating: 67/100

One cup of Eggplant calzone is around 236 grams and contains approximately 377 calories, 11 grams of protein, 14 grams of fat, and 47 grams of carbohydrates.

Eggplant Calzone is a delightful Italian-inspired dish featuring a golden, flaky crust stuffed with tender roasted eggplant, creamy ricotta, and a medley of fresh vegetables. Each calzone is seasoned with aromatic herbs like basil and oregano, bursting with flavor in every bite. The eggplant not only adds a unique taste but is also packed with vitamins, fiber, and antioxidants, making this calzone a healthier option. Perfectly baked to perfection, Eggplant Calzone offers a satisfying and nutritious twist on the classic, ideal for vegetarian lovers seeking a delicious meal. Enjoy this hearty dish that’s as wholesome as it is delicious!

Nutrition Facts

Serving size	(235.8491g)

Amount per serving	% Daily Value*
Calories	377.3585

Total Fat 14.1509g	0%
Saturated Fat 4.717g	0%
Polyunsaturated Fat g
Cholesterol 18.8679mg	0%
Sodium 754.717mg	0%
Total Carbohydrate 47.1698g	0%
Dietary Fiber 3.7736g	0%
Total Sugars 4.717g
Protein 11.3208g	0%

Vitamin D 0IU	0%
Calcium 141.5094mg	0%
Iron 2.8302mg	0%
Potassium 377.3585mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.2%

Protein: 12.5%

Carbs: 52.2%