1 serving (100 grams) contains 450 calories, 5.0 grams of protein, 20.0 grams of fat, and 60.0 grams of carbohydrates.
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Nutrition Information
Calories |
1071.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 142.9 g | 51% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 83.3 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Eggless cookie brownie
The Eggless Cookie Brownie is a delightful fusion of classic cookie and brownie flavors, tailored for egg-free diets. Rooted in Western dessert traditions, this treat combines the soft, chewy texture of a cookie with the rich, fudgy decadence of a brownie. Made with flour, sugar, cocoa powder, butter or vegetable oil, and dairy or non-dairy alternatives, it’s versatile for various dietary preferences. Its egg-free recipe makes it suitable for individuals with egg allergies or vegan lifestyles. While the Cookie Brownie offers indulgence with its sweet and chocolatey notes, it is calorie-dense and contains added sugars and fats, which should be enjoyed in moderation. Some versions incorporate wholesome ingredients like whole-grain flour, nuts, or dark chocolate to enhance its nutritional profile. Perfect for celebrations or as a comforting snack, the Eggless Cookie Brownie balances traditional dessert magic with inclusivity for diverse dietary needs.
