One cup of Eggless banana muffins is around 240.4 grams and contains approximately 480.8 calories, 7.2 grams of protein, 16.8 grams of fat, and 72.1 grams of carbohydrates.
Eggless Banana Muffins are deliciously moist treats made without eggs, perfect for everyone to enjoy. Crafted from ripe bananas, whole wheat flour, and a touch of natural sweetener, they bring a delightful sweetness without the guilt. Originating from home kitchens around the world, these muffins reflect a fusion of flavors and textures. Packed with potassium and fiber, they offer a nutritious boost, making them a perfect snack or breakfast option. Whether served warm or at room temperature, Eggless Banana Muffins are a wholesome choice that satisfies your cravings while keeping it healthy!
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Nutrition Information
Calories |
480.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.8 g | 21% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 480.8 mg | 20% | |
| Total Carbohydrates | 72.1 g | 26% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 36.1 g | ||
| protein | 7.2 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 48.1 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 360.6 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
