Nutrition Facts for Egg wrap tortilla
Image of Egg wrap tortilla

Egg wrap tortilla

Item Rating: 62/100

One cup of Egg wrap tortilla is around 237 grams and contains approximately 711 calories, 47 grams of protein, 47 grams of fat, and 12 grams of carbohydrates.

Egg Wrap Tortilla is a nutritious and delicious alternative to traditional wraps, made primarily from wholesome, real eggs. Originating from various cuisines where eggs are a staple, this versatile wrap offers a protein-packed base that can hold your favorite fillings. Perfect for breakfast, lunch, or dinner, it’s gluten-free and low in carbs, making it ideal for those seeking a healthier lifestyle. Enjoy it stuffed with fresh veggies, lean meats, or savory spreads for a balanced meal that’s quick and satisfying. Dive into the goodness of Egg Wrap Tortilla, where flavor meets nutrition!

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Nutrition Facts

Serving size (237.037g)
Amount per serving % Daily Value*
Calories 711.1111
Total Fat 47.4074g 0%
Saturated Fat 11.8519g 0%
Polyunsaturated Fat g
Cholesterol 881.7778mg 0%
Sodium 758.5185mg 0%
Total Carbohydrate 11.8519g 0%
Dietary Fiber 2.3704g 0%
Total Sugars 2.3704g
Protein 47.4074g 0%
Vitamin D 2.3704IU 0%
Calcium 237.037mg 0%
Iron 4.7407mg 0%
Potassium 237.037mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 64.3%
Protein: 28.6%
Carbs: 7.1%