Nutrition Facts for Egg spinach and feta muffin
Image of Egg spinach and feta muffin

Egg spinach and feta muffin

Item Rating: 64/100

One cup of Egg spinach and feta muffin is around 238 grams and contains approximately 476 calories, 29 grams of protein, 29 grams of fat, and 24 grams of carbohydrates.

Egg Spinach And Feta Muffin is a delicious and nutritious breakfast option that combines fluffy eggs, nutrient-rich spinach, and tangy feta cheese. This wholesome treat draws inspiration from Mediterranean cuisine, blending savory flavors into a convenient muffin form. Packed with protein from the eggs and loaded with vitamins from the spinach, it makes for an energizing start to your day. Plus, the feta adds a delightful creaminess, enhancing every bite. Perfect for busy mornings, these muffins are a guilt-free indulgence that keeps you feeling satisfied and ready to tackle whatever comes your way!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 28.5714g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 357.1429mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 23.8095g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 2.381g
Protein 28.5714g 0%
Vitamin D 95.2381IU 0%
Calcium 357.1429mg 0%
Iron 4.7619mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 24.5%
Carbs: 20.4%