Nutrition Facts for Egg sanwhich
Image of Egg sanwhich

Egg sanwhich

Item Rating: 67/100

One cup of Egg sanwhich is around 240 grams and contains approximately 500 calories, 24 grams of protein, 20 grams of fat, and 60 grams of carbohydrates.

Egg Sandwich is a delightful breakfast staple, combining fluffy scrambled eggs, creamy cheese, and your choice of savory toppings like crispy bacon or fresh spinach, all nestled between two slices of toasted bread. Originating from classic diner cuisine, this versatile dish can be enjoyed in countless variations around the world. Packed with protein and essential nutrients, Egg Sandwiches fuel your day while satisfying your taste buds. Whether you prefer a classic version or a gourmet twist, this satisfying meal can be both indulgent and wholesome. Perfect for busy mornings or leisurely brunches, the Egg Sandwich is a tasty tradition that never goes out of style!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 499.9999
Total Fat 19.9999g 0%
Saturated Fat 6g 0%
Polyunsaturated Fat g
Cholesterol 400.0001mg 0%
Sodium 1000.0001mg 0%
Total Carbohydrate 60g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 6g
Protein 24g 0%
Vitamin D 79.9999IU 0%
Calcium 199.9999mg 0%
Iron 4.0001mg 0%
Potassium 300mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.9%
Protein: 18.6%
Carbs: 46.5%