Nutrition Facts for Egg salad bowl and basket
Image of Egg salad bowl and basket

Egg salad bowl and basket

Item Rating: 66/100

One cup of Egg salad bowl and basket is around 235 grams and contains approximately 353 calories, 14 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.

Egg Salad Bowl And Basket is a delightful fusion dish that combines creamy, seasoned egg salad served in a crisp, edible basket. Originating from classic American cuisine, this dish features hard-boiled eggs mixed with fresh herbs, a hint of mustard, and a dollop of mayonnaise for that perfect tang. Packed with protein, it’s a nutritious option that fuels your day, while the lettuce and veggies add a refreshing crunch. Enjoy it as a light lunch or a satisfying snack, all while embracing a blend of flavors and textures in every bite!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 29.4118g 0%
Saturated Fat 5.8824g 0%
Polyunsaturated Fat g
Cholesterol 247.0588mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 2.3529g
Protein 14.1176g 0%
Vitamin D 94.1176IU 0%
Calcium 58.8235mg 0%
Iron 1.7647mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.9%
Protein: 15.3%
Carbs: 12.8%