Egg roll bowl
One cup of Egg roll bowl is around 235 grams and contains approximately 353 calories, 18 grams of protein, 18 grams of fat, and 24 grams of carbohydrates.
Egg Roll Bowl is a delicious fusion of classic Asian flavors and wholesome ingredients. Imagine all your favorite ingredients from an egg roll, served in a vibrant bowl. Packed with crispy vegetables, flavorful proteins like chicken or tofu, and a savory soy sauce drizzle, this dish offers a satisfying crunch without the deep-frying. With fresh cabbage, carrots, and green onions, it’s not only bursting with flavor but also loaded with nutrients. Perfect for a quick meal, Egg Roll Bowl is a healthier alternative that keeps the essence of traditional Chinese cuisine while catering to modern tastes. Enjoy a fresh take on an all-time favorite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 17.6471g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories