One cup of Egg pizza is around 236.8 grams and contains approximately 7.0 calories, 31.2 grams of protein, 36.0 grams of fat, and 62.0 grams of carbohydrates.
Egg Pizza is a delicious twist on a classic favorite, blending the goodness of fresh ingredients with the richness of eggs. Originating from Italian influence, this dish features a crisp, golden crust topped with savory, seasoned tomato sauce, gooey melted cheese, and a generous layer of farm-fresh eggs, perfectly baked to create a satisfying, hearty meal. Packed with protein and essential nutrients, Egg Pizza offers a balanced diet choice while satisfying your cravings. Whether for breakfast, brunch, or a quick dinner, it’s a delightful option for any time of the day. Indulge in the deliciousness of Egg Pizza!
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Nutrition Information
Calories |
7.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.0 g | 46% | |
| Saturated Fat | 11.7 g | 58% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 172.9 mg | 57% | |
| Sodium | 1333.4 mg | 57% | |
| Total Carbohydrates | 62.0 g | 22% | |
| Dietary Fiber | 3.8 g | 13% | |
| Sugars | 4.9 g | ||
| protein | 31.2 g | 62% | |
| Vitamin D | 1.0 mcg | 5% | |
| Calcium | 426.3 mg | 32% | |
| Iron | 4.4 mg | 24% | |
| Potassium | 281.9 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
