Egg on wasa
One cup of Egg on wasa is around 237 grams and contains approximately 508 calories, 27 grams of protein, 24 grams of fat, and 51 grams of carbohydrates.
Egg On Wasa is a delightful fusion dish that combines the simplicity of crispy Wasa crispbread with the rich, creamy goodness of perfectly boiled eggs. Originating from Scandinavian cuisine, this open-faced snack offers a satisfying crunch topped with a touch of seasoning, elevating your taste experience. Packed with protein from the eggs and the fiber of whole grain Wasa, it’s a nourishing choice for breakfast or a light meal. Plus, it's low in sugar and can easily be customized with fresh herbs, vegetables, or spreads. Enjoy a deliciously healthy bite with Egg On Wasa!
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Nutrition Facts
| Serving size | (237.2881g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 508.4745 |
| Total Fat 23.7288g | 0% |
| Saturated Fat 6.7796g | 0% |
| Cholesterol 627.1186mg | 0% |
| Sodium 677.9661mg | 0% |
| Total Carbohydrate 50.8475g | 0% |
| Dietary Fiber 10.1695g | 0% |
| Total Sugars 3.3899g | |
| Protein 27.1187g | 0% |
| Vitamin D 135.5933IU | 0% |
| Calcium 135.5933mg | 0% |
| Iron 5.0848mg | 0% |
| Potassium 338.9829mg | 0% |
Source of Calories