Egg omelete with lamb and cheese
One cup of Egg omelete with lamb and cheese is around 238 grams and contains approximately 556 calories, 35 grams of protein, 44 grams of fat, and 4.8 grams of carbohydrates.
Egg Omelete With Lamb And Cheese is a savory delight that combines fluffy eggs with tender, seasoned lamb and rich, melting cheese. This dish is inspired by Mediterranean cuisine, where hearty flavors and wholesome ingredients come together. The protein-packed lamb adds a satisfying depth, while the cheese introduces a creamy texture that makes each bite irresistible. Loaded with essential nutrients, this omelete offers a balanced meal rich in vitamins and minerals. Perfect for breakfast or brunch, it's a delicious way to start your day with a burst of flavor and energy!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 555.5555 |
| Total Fat 44.4445g | 0% |
| Saturated Fat 19.0476g | 0% |
| Cholesterol 476.1905mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 4.7619g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 1.5874g | |
| Protein 34.9207g | 0% |
| Vitamin D 126.984IU | 0% |
| Calcium 317.4602mg | 0% |
| Iron 3.9683mg | 0% |
| Potassium 396.8255mg | 0% |
Source of Calories