One cup of Egg noodles with gravy is around 235.3 grams and contains approximately 353.0 calories, 11.8 grams of protein, 9.4 grams of fat, and 58.8 grams of carbohydrates.
Egg Noodles With Gravy are a comforting dish that combines tender, egg-infused noodles with a rich, savory gravy. Originating from various cuisines, including Asian and Eastern European traditions, this dish marries flavor and warmth in every bite. The egg noodles provide a good source of protein and carbohydrates, making them a filling option for any meal. While the gravy adds depth, it can vary in richness depending on preparation, so choose lighter options when possible. Perfect for cozy nights or family gatherings, Egg Noodles With Gravy are sure to satisfy your cravings!
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Nutrition Information
Calories |
353.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.4 g | 12% | |
| Saturated Fat | 2.9 g | 14% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 59.0 mg | 19% | |
| Sodium | 706 mg | 30% | |
| Total Carbohydrates | 58.8 g | 21% | |
| Dietary Fiber | 2.3 g | 8% | |
| Sugars | 2.3 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47 mg | 3% | |
| Iron | 2.3 mg | 12% | |
| Potassium | 176.0 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
