Egg noodles with chicken
One cup of Egg noodles with chicken is around 235 grams and contains approximately 353 calories, 24 grams of protein, 9.4 grams of fat, and 47 grams of carbohydrates.
Egg Noodles With Chicken are a delightful dish combining tender egg noodles and succulent chicken, often tossed in a savory sauce. Originating from Asian cuisines, this meal is a comforting favorite that packs a punch of flavor. The egg noodles provide a rich source of carbohydrates, while the chicken adds protein, making it a balanced choice. With an array of vegetables often included, this dish also offers vitamins and minerals, enhancing its nutritional profile. Enjoy it in moderation to savor the savory goodness, while keeping it health-conscious. Perfect for a quick weeknight dinner, Egg Noodles With Chicken is sure to please everyone at the table!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 9.4118g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 70.5882mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 47.0588g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 2.3529g | |
| Protein 23.5294g | 0% |
| Vitamin D 23.5294IU | 0% |
| Calcium 47.0588mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 235.2941mg | 0% |
Source of Calories