Nutrition Facts for Egg moajanat
Image of Egg moajanat

Egg moajanat

Item Rating: 65/100

One cup of Egg moajanat is around 238 grams and contains approximately 595 calories, 19 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Egg Moajanat is a delicious Middle Eastern dish that features spiced eggs mixed with a medley of fresh herbs and vegetables. Often enjoyed as a hearty breakfast or a satisfying snack, this dish is rich in protein and essential nutrients. Its origin hails from the vibrant streets of North Africa and the Levant, where flavors and textures come to life. The combination of eggs with fresh ingredients makes it not only tasty but also a nourishing option, providing energy and satisfaction. Enjoy Egg Moajanat for a delightful and wholesome culinary experience!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 11.9048g
Protein 19.0476g 0%
Vitamin D 95.2381IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.2%
Protein: 13.2%
Carbs: 49.6%