Nutrition Facts for Egg medium
Image of Egg medium

Egg medium

Item Rating: 69/100

One cup of Egg medium is around 238 grams and contains approximately 341 calories, 30 grams of protein, 26 grams of fat, and 1.6 grams of carbohydrates.

Egg Medium is a delightful culinary creation that combines the rich flavors of farm-fresh eggs with a medley of vibrant vegetables and aromatic herbs. Originating from a blend of global cuisines, it’s perfect for breakfast, brunch, or any time you crave comfort food. Packed with protein and essential nutrients, this dish is a heart-healthy option that fuels your day. With choices for indulgent toppings or lighter, vegetable-forward variations, Egg Medium effortlessly balances taste and nutrition, making it a versatile favorite for everyone. Enjoy the goodness in every bite!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (237.8378g)
Amount per serving % Daily Value*
Calories 340.5405
Total Fat 25.946g 0%
Saturated Fat 8.6487g 0%
Polyunsaturated Fat g
Cholesterol 886.4866mg 0%
Sodium 335.1352mg 0%
Total Carbohydrate 1.6216g 0%
Dietary Fiber 0g 0%
Total Sugars 0.5406g
Protein 29.7297g 0%
Vitamin D 221.6216IU 0%
Calcium 135.1352mg 0%
Iron 4.3244mg 0%
Potassium 324.3242mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.1%
Protein: 33.1%
Carbs: 1.8%