Egg mcmuffin no butter

Item Rating: 63/100

One cup of Egg mcmuffin no butter is around 235 grams and contains approximately 483 calories, 28 grams of protein, 20 grams of fat, and 50 grams of carbohydrates.

Egg Mcmuffin No Butter is a delicious breakfast sandwich that combines a freshly cracked egg, Canadian bacon, and a slice of melted American cheese, all nestled between a toasted English muffin. Originating from the iconic McDonald’s menu, this classic dish has become a beloved staple in fast-food breakfast cuisine. By skipping the butter, you save on calories and saturated fat, making it a lighter option for those seeking a healthy start to their day. Enjoy the satisfying flavors without compromising your wellness goals—perfect for a quick meal on the go!

Nutrition Facts

Serving size	(235g)

Amount per serving	% Daily Value*
Calories	483.3334

Total Fat 19.9999g	0%
Saturated Fat 8.3333g	0%
Polyunsaturated Fat g
Cholesterol 433.3334mg	0%
Sodium 1233.3333mg	0%
Total Carbohydrate 50g	0%
Dietary Fiber 3.3332g	0%
Total Sugars 5.0001g
Protein 28.3332g	0%

Vitamin D 133.3334IU	0%
Calcium 416.6668mg	0%
Iron 4.5mg	0%
Potassium 366.6667mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.5%

Protein: 23.0%

Carbs: 40.5%