Nutrition Facts for Egg in purgatory
Image of Egg in purgatory

Egg in purgatory

Item Rating: 72/100

One cup of Egg in purgatory is around 237 grams and contains approximately 315 calories, 19 grams of protein, 19 grams of fat, and 16 grams of carbohydrates.

Egg In Purgatory is a vibrant Italian dish featuring poached eggs nestled in a beautifully spiced tomato sauce, often enriched with garlic, onions, and a hint of chili. This comforting classic showcases Mediterranean flavors and is typically served with crusty bread for dipping. Packed with protein from the eggs and antioxidants from the tomatoes, it makes for a hearty meal. While it's rich in flavor, the dish can be high in sodium depending on the sauce. Overall, Egg In Purgatory is a delicious balance of health and indulgence, perfect for breakfast, lunch, or dinner.

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 315.4573
Total Fat 18.9274g 0%
Saturated Fat 6.3092g 0%
Polyunsaturated Fat g
Cholesterol 315.4573mg 0%
Sodium 630.9149mg 0%
Total Carbohydrate 15.7729g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 7.8864g
Protein 18.9274g 0%
Vitamin D 126.1829IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 24.5%
Carbs: 20.4%