Nutrition Facts for Egg hash brown casserole
Image of Egg hash brown casserole

Egg hash brown casserole

Item Rating: 65/100

One cup of Egg hash brown casserole is around 235 grams and contains approximately 353 calories, 14 grams of protein, 21 grams of fat, and 24 grams of carbohydrates.

Egg Hash Brown Casserole is a mouthwatering dish that combines crispy hash browns, fluffy eggs, savory cheese, and your choice of veggies or meats. Originating from classic American breakfast cuisine, this hearty casserole brings comfort to any meal. Packed with protein from the eggs, it can be a satisfying start to your day, while the hash browns provide a delightful crunch. Though indulgent, you can easily lighten it up with fresh vegetables and reduced-fat cheese, ensuring a balance of flavor and nutrition. Perfect for brunches or family gatherings, Egg Hash Brown Casserole is sure to be a crowd-pleaser!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 21.1765g 0%
Saturated Fat 9.4118g 0%
Polyunsaturated Fat g
Cholesterol 176.4706mg 0%
Sodium 705.8824mg 0%
Total Carbohydrate 23.5294g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 2.3529g
Protein 14.1176g 0%
Vitamin D 47.0588IU 0%
Calcium 176.4706mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.9%
Protein: 16.6%
Carbs: 27.6%