Egg creme
Item Rating: 63/100
One cup of Egg creme is around 238 grams and contains approximately 357 calories, 12 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.
Egg Creme is a classic New York treat that’s a delicious blend of rich chocolate syrup, creamy milk, and sparkling seltzer. Despite its name, it contains no eggs or cream! This unique beverage hails from the Jewish delis of Brooklyn, offering a light, fizzy sweetness that’s both refreshing and indulgent. While it’s a delightful dessert drink, it does pack a sugary punch, so enjoy it in moderation. Perfect for chocolate lovers, Egg Creme captures a nostalgic taste of New York, all in a frothy, bubbly glass!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 357.1429 |
| Total Fat 11.9048g | 0% |
| Saturated Fat 4.7619g | 0% |
| Cholesterol 238.0952mg | 0% |
| Sodium 119.0476mg | 0% |
| Total Carbohydrate 47.619g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 42.8571g | |
| Protein 11.9048g | 0% |
| Vitamin D 95.2381IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 357.1429mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 31.0%
Protein: 13.8%
Carbs: 55.2%