Nutrition Facts for Egg chorizo
Image of Egg chorizo

Egg chorizo

Item Rating: 48/100

One cup of Egg chorizo is around 238 grams and contains approximately 595 calories, 36 grams of protein, 48 grams of fat, and 2.4 grams of carbohydrates.

Egg Chorizo is a robust and flavorful dish that combines scrambled eggs with spicy, crumbled chorizo sausage. Originating from traditional Mexican cuisine, this dish offers a satisfying blend of textures and tastes, featuring smoky paprika and aromatic spices. Packed with protein, Egg Chorizo is a great source of energy to kickstart your day. While it's undeniably delicious, be mindful of the chorizo’s fat content; opting for leaner varieties can make it a healthier choice. Serve it on a warm tortilla or alongside fresh avocado for a well-rounded, mouthwatering meal!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 47.619g 0%
Saturated Fat 16.6667g 0%
Polyunsaturated Fat g
Cholesterol 714.2857mg 0%
Sodium 1904.7619mg 0%
Total Carbohydrate 2.381g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 35.7143g 0%
Vitamin D 95.2381IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 24.6%
Carbs: 1.6%