Nutrition Facts for Egg chives
Image of Egg chives

Egg chives

Item Rating: 89/100

One cup of Egg chives is around 238 grams and contains approximately 124 calories, 7.9 grams of protein, 1.4 grams of fat, and 7.4 grams of carbohydrates.

Egg Chives are a delicious and nutritious dish that blends fluffy scrambled eggs with vibrant, fresh chives. Originating from Asian cuisine, particularly popular in Chinese cooking, this tasty combination brings a unique flavor to your table. Chives are low in calories but loaded with vitamins A and C, helping boost your immune system and promote healthy skin. With their distinctive mild onion taste, Egg Chives are not only a savory delight but also a great source of protein. Enjoy this wholesome meal any time of day for a satisfying and healthful experience!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 123.8095
Total Fat 1.4286g 0%
Saturated Fat 0.2381g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 21.4286mg 0%
Total Carbohydrate 7.381g 0%
Dietary Fiber 6.4286g 0%
Total Sugars 3.3333g
Protein 7.8571g 0%
Vitamin D 0IU 0%
Calcium 219.0476mg 0%
Iron 3.8095mg 0%
Potassium 704.7619mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.4%
Protein: 42.6%
Carbs: 40.0%