Egg chilli
Item Rating: 69/100
One cup of Egg chilli is around 235 grams and contains approximately 353 calories, 18 grams of protein, 21 grams of fat, and 24 grams of carbohydrates.
Egg Chilli is a tantalizing dish that combines the richness of perfectly boiled eggs with a spicy chili-infused sauce. Originating from Indo-Chinese cuisine, it features vibrant bell peppers, onions, and a medley of seasonings that create a flavor explosion. Packed with protein from the eggs and vitamins from the veggies, Egg Chilli offers a healthy boost to your meal, though it’s best enjoyed in moderation due to the spicy kick. Perfect as a starter or a main dish, Egg Chilli is sure to satisfy those craving something bold and delicious!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 21.1765g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 247.0588mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 23.5294g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 5.8824g | |
| Protein 17.6471g | 0% |
| Vitamin D 47.0588IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 53.6%
Protein: 19.9%
Carbs: 26.5%