Egg cheese turkey bacon croissant
One cup of Egg cheese turkey bacon croissant is around 240 grams and contains approximately 720 calories, 32 grams of protein, 40 grams of fat, and 48 grams of carbohydrates.
Egg Cheese Turkey Bacon Croissant is a delicious breakfast delight that combines flaky, buttery croissant layers with scrambled eggs, gooey melted cheese, and savory turkey bacon. Originating from classic American brunch, this flavorful sandwich is perfect for those seeking a satisfying start to their day. The turkey bacon offers a healthier alternative to traditional pork bacon, delivering protein with less fat. Paired with the creamy cheese and fresh eggs, it's a delightful balance of flavors and textures. Indulge in this tasty treat that’s both satisfying and a lighter choice for your morning routine!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 720 |
| Total Fat 40.0001g | 0% |
| Saturated Fat 16.0001g | 0% |
| Cholesterol 240mg | 0% |
| Sodium 1279.9999mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 3.1999g | 0% |
| Total Sugars 7.9999g | |
| Protein 31.9999g | 0% |
| Vitamin D 64.0001IU | 0% |
| Calcium 240mg | 0% |
| Iron 3.1999mg | 0% |
| Potassium 319.9999mg | 0% |
Source of Calories