One cup of Egg burger is around 240 grams and contains approximately 480 calories, 24 grams of protein, 28.8 grams of fat, and 38.4 grams of carbohydrates.
Egg Burger is a delicious twist on the classic burger, featuring a perfectly cooked egg as the star ingredient. Nestled between a toasted bun, this delightful creation is complemented by fresh greens, ripe tomatoes, and a zesty sauce that enhances its flavor. Inspired by brunch favorites, the Egg Burger combines comfort food with a hint of gourmet flair. Packed with protein from the egg and loaded with vitamins from the veggies, it offers a satisfying meal that feels indulgent without the guilt. Enjoy the perfect balance of taste and nutrition with every bite of the Egg Burger!
Calories |
480 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.8 g | 36% | |
Saturated Fat | 9.6 g | 48% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 192 mg | 64% | |
Sodium | 768 mg | 33% | |
Total Carbohydrates | 38.4 g | 13% | |
Dietary Fiber | 2.9 g | 10% | |
Sugars | 4.8 g | ||
protein | 24 g | 48% | |
Vitamin D | 76.8 mcg | 384% | |
Calcium | 144 mg | 11% | |
Iron | 2.9 mg | 16% | |
Potassium | 384 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.