Nutrition Facts for Egg bhurjee
Image of Egg bhurjee

Egg bhurjee

Item Rating: 69/100

One cup of Egg bhurjee is around 237 grams and contains approximately 394 calories, 24 grams of protein, 32 grams of fat, and 7.9 grams of carbohydrates.

Egg Bhurjee is a flavorful Indian dish made with scrambled eggs, tomatoes, onions, and vibrant spices. Originating from the streets of Mumbai, this hearty meal is packed with protein and can be a nutritious breakfast or quick lunch option. The addition of green chilies and coriander gives it a delightful kick, while being low in carbohydrates and rich in essential vitamins. Enjoy it with warm, buttery bread for a satisfying experience. Perfectly balancing taste and nutrition, Egg Bhurjee is a must-try for any food lover!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 31.5457g 0%
Saturated Fat 7.8864g 0%
Polyunsaturated Fat g
Cholesterol 473.1861mg 0%
Sodium 630.9149mg 0%
Total Carbohydrate 7.8864g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 4.7319g
Protein 23.6593g 0%
Vitamin D 126.1829IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 473.1861mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%
Protein: 23.1%
Carbs: 7.7%