Nutrition Facts for Egg bacon spread
Image of Egg bacon spread

Egg bacon spread

Item Rating: 46/100

One cup of Egg bacon spread is around 236 grams and contains approximately 591 calories, 24 grams of protein, 52 grams of fat, and 4.7 grams of carbohydrates.

Egg Bacon Spread is a deliciously creamy blend that brings together rich, scrambled eggs and crispy, savory bacon, perfect for spreading on toast or crackers. Originating from traditional breakfast dishes, this spread captures the essence of hearty morning fare with a modern twist. Packed with protein and essential nutrients, it offers a satisfying way to kickstart your day. While it’s indulgent with its crispy bacon and velvety texture, moderation is key to enjoying this delightful treat. Elevate your snacking or breakfast experience with Egg Bacon Spread—because every bite is a mouthwatering celebration!

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Nutrition Facts

Serving size (236.2205g)
Amount per serving % Daily Value*
Calories 590.5512
Total Fat 51.9685g 0%
Saturated Fat 18.8976g 0%
Polyunsaturated Fat g
Cholesterol 472.4409mg 0%
Sodium 1889.7638mg 0%
Total Carbohydrate 4.7244g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3622g
Protein 23.622g 0%
Vitamin D 94.4882IU 0%
Calcium 118.1102mg 0%
Iron 3.5433mg 0%
Potassium 354.3307mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.5%
Protein: 16.3%
Carbs: 3.3%