Nutrition Facts for Egg bacon sandwich
Image of Egg bacon sandwich

Egg bacon sandwich

Item Rating: 59/100

One cup of Egg bacon sandwich is around 237 grams and contains approximately 631 calories, 32 grams of protein, 32 grams of fat, and 47 grams of carbohydrates.

Egg Bacon Sandwich is a delicious breakfast classic that brings together crispy bacon, perfectly fried eggs, and soft, toasted bread. Originating from traditional British cuisine, this savory treat has won hearts worldwide. While the richness of the bacon adds a satisfying crunch, the eggs provide a protein-packed boost. Pair it with whole grain bread for a healthier choice, and you’ve got a filling meal that fuels your day. Indulge in the mouthwatering flavors of the Egg Bacon Sandwich—a perfect blend of comfort and taste!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 630.9149
Total Fat 31.5457g 0%
Saturated Fat 11.0411g 0%
Polyunsaturated Fat g
Cholesterol 315.4573mg 0%
Sodium 1261.8296mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 4.7319g
Protein 31.5457g 0%
Vitamin D 63.0916IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 394.3218mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 21.1%
Carbs: 31.6%