Egg and sauage croissant
One cup of Egg and sauage croissant is around 237 grams and contains approximately 710 calories, 24 grams of protein, 47 grams of fat, and 47 grams of carbohydrates.
Egg And Sausage Croissant is a delightful combination of flaky, buttery pastry filled with savory sausage and creamy scrambled eggs. This classic breakfast treat draws inspiration from French cuisine, bringing a touch of elegance to your morning routine. Packed with protein from the eggs and sausage, it offers a satisfying start to your day. However, it’s important to note that while it’s delicious, the buttery croissant does add extra calories. Enjoy it as an indulgent breakfast option, balancing it with a side of fresh fruit for a healthier twist!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 709.7792 |
| Total Fat 47.3186g | 0% |
| Saturated Fat 18.9274g | 0% |
| Cholesterol 315.4573mg | 0% |
| Sodium 1261.8296mg | 0% |
| Total Carbohydrate 47.3186g | 0% |
| Dietary Fiber 3.1545g | 0% |
| Total Sugars 7.8864g | |
| Protein 23.6593g | 0% |
| Vitamin D 63.0916IU | 0% |
| Calcium 157.7288mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 315.4573mg | 0% |
Source of Calories