Nutrition Facts for Egg and chicken shawarma
Image of Egg and chicken shawarma

Egg and chicken shawarma

Item Rating: 67/100

One cup of Egg and chicken shawarma is around 236 grams and contains approximately 472 calories, 28 grams of protein, 24 grams of fat, and 38 grams of carbohydrates.

Egg And Chicken Shawarma is a delightful fusion of flavors, bringing together tender marinated chicken and perfectly cooked eggs wrapped in warm, fluffy pita bread. Originating from Middle Eastern cuisine, this dish is known for its fragrant spices and savory richness. Packed with protein from the chicken and eggs, it offers a satisfying meal that's both hearty and nutritious. With a generous drizzle of garlic sauce and a medley of fresh vegetables, Egg And Chicken Shawarma not only tantalizes your taste buds but also provides essential nutrients. Enjoy this delicious wrap that’s perfect for a quick lunch or a flavorful dinner!

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Nutrition Facts

Serving size (235.8491g)
Amount per serving % Daily Value*
Calories 471.6981
Total Fat 23.5849g 0%
Saturated Fat 7.5472g 0%
Polyunsaturated Fat g
Cholesterol 188.6792mg 0%
Sodium 754.717mg 0%
Total Carbohydrate 37.7358g 0%
Dietary Fiber 2.8302g 0%
Total Sugars 4.717g
Protein 28.3019g 0%
Vitamin D 37.7358IU 0%
Calcium 94.3396mg 0%
Iron 2.8302mg 0%
Potassium 377.3585mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 23.8%
Carbs: 31.7%