Egg and cheese tomato burrito

Egg and cheese tomato burrito

Breakfast

Item Rating: 69/100

1 serving (150 grams) contains 250 calories, 12.0 grams of protein, 10.0 grams of fat, and 30.0 grams of carbohydrates.

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394.3
calories
18.9
protein
47.3
carbohydrates
15.8
fat

Nutrition Information

1 cup (236.6g)
Calories
394.3
% Daily Value*
Total Fat 15.8 g 20%
Saturated Fat 6.3 g 31%
Polyunsaturated Fat 0 g
Cholesterol 236.6 mg 78%
Sodium 788.6 mg 34%
Total Carbohydrates 47.3 g 17%
Dietary Fiber 3.2 g 11%
Sugars 4.7 g
protein 18.9 g 37%
Vitamin D 63.1 mcg 315%
Calcium 315.5 mg 24%
Iron 3.2 mg 17%
Potassium 394.3 mg 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar

Source of Calories

46.5%
18.6%
34.9%
Fat: 142 cal (34.9%)
Protein: 75 cal (18.6%)
Carbs: 189 cal (46.5%)

About Egg and cheese tomato burrito

The Egg and Cheese Tomato Burrito is a hearty, handheld dish inspired by Mexican cuisine, offering a delicious fusion of flavor and convenience. This burrito features fluffy scrambled eggs, melted cheese, and juicy diced tomatoes wrapped in a warm, soft tortilla. Packed with protein from the eggs and cheese, this meal provides energy to fuel your day. Tomatoes contribute a dose of vitamins A and C as well as antioxidants like lycopene, promoting overall health. While the tortilla adds fiber for digestion, the cheese contributes calcium essential for strong bones. However, depending on the type of cheese and tortilla used, the burrito's saturated fat content and sodium levels may be higher. Pairing it with whole-grain tortillas and moderate portions of cheese can enhance its nutritional profile. Perfect for breakfast or a quick snack, this burrito delivers both flavor and nourishment in every bite.