Egg and cheese crossaint
One cup of Egg and cheese crossaint is around 238 grams and contains approximately 714 calories, 24 grams of protein, 36 grams of fat, and 71 grams of carbohydrates.
Egg And Cheese Croissant is a flaky, buttery pastry that cradles a deliciously fluffy scrambled egg and melty cheese. Originating from the French culinary tradition, this delightful breakfast treat combines rich flavors and textures that are simply irresistible. Packed with protein from the eggs and a source of calcium from the cheese, it offers a satisfying start to your day. While the buttery croissant adds a touch of indulgence, enjoy it in moderation for a balanced breakfast experience. Perfect for those on the go or a cozy weekend brunch, the Egg And Cheese Croissant is a delicious fusion of taste and comfort.
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