Egg and cheese burger
One cup of Egg and cheese burger is around 235 grams and contains approximately 588 calories, 29 grams of protein, 35 grams of fat, and 35 grams of carbohydrates.
Egg And Cheese Burger is a delightful fusion of breakfast and classic burger flavors. Picture a juicy, grilled beef patty crowned with a perfectly fried egg and melted cheddar cheese, all sandwiched between a toasted brioche bun. Originating from American diner culture, this savory treat has become a beloved staple nationwide. While it’s indulgent with rich flavors, it also packs protein from the egg and beef, giving you energy to power through your day. Enjoy it as a satisfying breakfast or a hearty lunch, and savor the delicious combination of crispy, creamy, and meaty goodness with every bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 588.2353 |
| Total Fat 35.2941g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 235.2941mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 5.8824g | |
| Protein 29.4118g | 0% |
| Vitamin D 47.0588IU | 0% |
| Calcium 235.2941mg | 0% |
| Iron 3.5294mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories