One cup of Egg and cheese burger is around 236.8 grams and contains approximately 448 calories, 20.8 grams of protein, 20.8 grams of fat, and 44.8 grams of carbohydrates.
Egg And Cheese Burger is a delightful fusion of breakfast and classic burger flavors. Picture a juicy, grilled beef patty crowned with a perfectly fried egg and melted cheddar cheese, all sandwiched between a toasted brioche bun. Originating from American diner culture, this savory treat has become a beloved staple nationwide. While it’s indulgent with rich flavors, it also packs protein from the egg and beef, giving you energy to power through your day. Enjoy it as a satisfying breakfast or a hearty lunch, and savor the delicious combination of crispy, creamy, and meaty goodness with every bite!
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Nutrition Information
Calories |
448 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.8 g | 26% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 44.8 g | 16% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 20.8 g | 41% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
