Nutrition Facts for Egg and cheese bread
Image of Egg and cheese bread

Egg and cheese bread

Item Rating: 56/100

One cup of Egg and cheese bread is around 238 grams and contains approximately 714 calories, 29 grams of protein, 36 grams of fat, and 71 grams of carbohydrates.

Egg And Cheese Bread is a delicious fusion of fluffy bread, rich eggs, and melty cheese, perfect for breakfast or a snack. Originating from various culinary traditions, this comfort food brings together simple ingredients like fresh eggs, creamy cheese, and wholesome bread. Packed with protein and essential nutrients, it offers a satisfying way to kick-start your day. While it can be indulgent, you can easily elevate it by choosing whole grain bread and adding fresh vegetables. Whether enjoyed on its own or paired with a side salad, Egg And Cheese Bread is a savory delight that balances taste and nutrition.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 35.7143g 0%
Saturated Fat 16.6667g 0%
Polyunsaturated Fat g
Cholesterol 357.1429mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 7.1429g
Protein 28.5714g 0%
Vitamin D 95.2381IU 0%
Calcium 476.1905mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.6%
Protein: 15.8%
Carbs: 39.6%