One cup of Egg and cheese biscuit bo jangles is around 236.1 grams and contains approximately 736.1 calories, 19.4 grams of protein, 45.8 grams of fat, and 58.3 grams of carbohydrates.
Egg And Cheese Biscuit Bo Jangles is a delicious Southern delight that brings together fluffy, buttery biscuits, a perfectly cooked egg, and rich, melted cheese. Originating from the heart of Southern cuisine, this classic breakfast option offers a satisfying start to your day. While the biscuit provides a comforting layer, the egg adds protein, making it a filling choice. However, keep in mind it’s indulgent and best enjoyed in moderation. Perfect for breakfast on-the-go or a lazy weekend treat, the Egg And Cheese Biscuit Bo Jangles is a true taste of Southern hospitality.
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Nutrition Information
Calories |
736.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 45.8 g | 58% | |
| Saturated Fat | 20.8 g | 104% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 298.6 mg | 99% | |
| Sodium | 1736.1 mg | 75% | |
| Total Carbohydrates | 58.3 g | 21% | |
| Dietary Fiber | 1.4 g | 5% | |
| Sugars | 5.6 g | ||
| protein | 19.4 g | 38% | |
| Vitamin D | 2224.0 mcg | 11120% | |
| Calcium | 277.8 mg | 21% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 277.8 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
