1 serving (150 grams) contains 450 calories, 15.0 grams of protein, 23.0 grams of fat, and 45.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.3 g | 46% | |
| Saturated Fat | 15.8 g | 79% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 236.6 mg | 78% | |
| Sodium | 1735.0 mg | 75% | |
| Total Carbohydrates | 71.0 g | 25% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.3 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 63.1 mcg | 315% | |
| Calcium | 236.6 mg | 18% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Egg and cheese biscuit bo jangles
The Egg and Cheese Biscuit from Bojangles is a classic Southern breakfast staple that combines rich flavors with hearty satisfaction. Featuring a fluffy, made-from-scratch buttermilk biscuit, this sandwich is filled with a warm, folded egg and a slice of melty American cheese. Inspired by traditional Southern cuisine, the biscuit is known for its buttery texture and slightly crisp exterior. While it offers a good source of protein from the egg and calcium from the cheese, it is also high in calories, saturated fats, and sodium due to its buttery base and processed ingredients. Ideal for a comfort-food breakfast or on-the-go meal, it’s a delicious option to enjoy occasionally as part of a balanced diet.
