One cup of Egg and bacon taco is around 235 grams and contains approximately 600.0 calories, 25 grams of protein, 32.5 grams of fat, and 50 grams of carbohydrates.
Egg And Bacon Taco is a delicious fusion of classic breakfast flavors wrapped in a warm tortilla. This mouthwatering treat features fluffy scrambled eggs and crispy bacon, often garnished with fresh cilantro and a squeeze of lime for a zesty kick. Originating from the vibrant streets of Mexico, this dish combines the hearty satisfaction of traditional breakfast with a dash of Mexican flair. While the eggs provide protein and vitamins, the bacon adds a savory crunch, making it a tasty yet indulgent option. Enjoy it as a perfect on-the-go breakfast or a delightful brunch treat!
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Nutrition Information
Calories |
600.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 32.5 g | 41% | |
| Saturated Fat | 12.5 g | 62% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 400.0 mg | 133% | |
| Sodium | 1525.0 mg | 66% | |
| Total Carbohydrates | 50 g | 18% | |
| Dietary Fiber | 2.5 g | 8% | |
| Sugars | 2.5 g | ||
| protein | 25 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
