One cup of Egg and bacon burrito is around 235.7 grams and contains approximately 595.2 calories, 23.8 grams of protein, 22.6 grams of fat, and 70.2 grams of carbohydrates.
Egg And Bacon Burrito is a delicious, satisfying wrap bursting with flavor. This breakfast classic features fluffy scrambled eggs, crispy bacon, and a blend of melted cheese, all enveloped in a warm flour tortilla. Originating from traditional Mexican cuisine, this dish gives you a hearty start to your day. While the crispy bacon adds a savory crunch, the eggs provide essential protein and healthy fats. For a nutritious twist, consider adding fresh vegetables like spinach or tomatoes. Indulge in this perfect balance of taste and nutrition that’s as convenient as it is delightful!
Log this food in SnapCalorie
Nutrition Information
Calories |
595.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.6 g | 28% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 232.1 mg | 77% | |
| Sodium | 1559.5 mg | 67% | |
| Total Carbohydrates | 70.2 g | 25% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 2.4 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 5.4 mg | 30% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
