Nutrition Facts for Egetable pasta
Image of Egetable pasta

Egetable pasta

Item Rating: 80/100

One cup of Egetable pasta is around 235 grams and contains approximately 294 calories, 12 grams of protein, 5.9 grams of fat, and 53 grams of carbohydrates.

Egetable Pasta is a vibrant, nourishing dish that blends the goodness of fresh vegetables with hearty pasta. Originating from the heart of Mediterranean cuisine, this pasta is crafted using a colorful mix of seasonal produce like zucchini, bell peppers, and spinach, tossed with whole grain or gluten-free noodles for added fiber. Packed with vitamins and minerals, Egetable Pasta is not only delicious but also a guilt-free meal option that keeps you energized. Enjoy it lightly sautéed in olive oil, drizzled with fresh herbs, or paired with a zesty tomato sauce for a delightful, health-conscious dish that’s sure to please everyone!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 5.8824g 0%
Saturated Fat 1.1765g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 8.2353g 0%
Total Sugars 5.8824g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.0%
Protein: 15.1%
Carbs: 67.9%