One cup of Eel salmon tuna poke bowl is around 240 grams and contains approximately 480 calories, 32.0 grams of protein, 16.0 grams of fat, and 40.0 grams of carbohydrates.
Eel Salmon Tuna Poke Bowl is a vibrant fusion of flavors straight from the shores of Hawaii. This delightful dish features succulent pieces of marinated eel, fresh salmon, and premium tuna, all resting atop a bed of fluffy sushi rice. Topped with crisp veggies like cucumber and avocado, and drizzled with a savory soy sauce and sesame dressing, every bite is a taste of the ocean. Packed with omega-3 fatty acids, lean protein, and essential nutrients, it’s not only delicious but also a nourishing option for a healthy meal. Dive into this exquisite blend of flavors and textures that celebrates the essence of poke!
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Nutrition Information
Calories |
480 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.0 g | 20% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 40.0 g | 14% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
