Nutrition Facts for Eel salmon tuna poke bowl
Image of Eel salmon tuna poke bowl

Eel salmon tuna poke bowl

Item Rating: 74/100

One cup of Eel salmon tuna poke bowl is around 240 grams and contains approximately 480 calories, 32 grams of protein, 16 grams of fat, and 40 grams of carbohydrates.

Eel Salmon Tuna Poke Bowl is a vibrant fusion of flavors straight from the shores of Hawaii. This delightful dish features succulent pieces of marinated eel, fresh salmon, and premium tuna, all resting atop a bed of fluffy sushi rice. Topped with crisp veggies like cucumber and avocado, and drizzled with a savory soy sauce and sesame dressing, every bite is a taste of the ocean. Packed with omega-3 fatty acids, lean protein, and essential nutrients, it’s not only delicious but also a nourishing option for a healthy meal. Dive into this exquisite blend of flavors and textures that celebrates the essence of poke!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 16.0001g 0%
Saturated Fat 4.0001g 0%
Polyunsaturated Fat g
Cholesterol 79.9999mg 0%
Sodium 640.0001mg 0%
Total Carbohydrate 40.0001g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 4.0001g
Protein 31.9999g 0%
Vitamin D 79.9999IU 0%
Calcium 79.9999mg 0%
Iron 2.4mg 0%
Potassium 480mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 29.6%
Carbs: 37.0%