One cup of Edo sushi is around 238.1 grams and contains approximately 357.1 calories, 14.3 grams of protein, 4.8 grams of fat, and 66.7 grams of carbohydrates.
Edo Sushi is a delightful fusion of traditional Japanese cuisine and modern flavors. Crafted with the freshest ingredients, each roll features premium sushi-grade fish, crisp vegetables, and perfectly seasoned sushi rice, all rolled in seaweed. Originating from the bustling streets of Edo, now Tokyo, this artful dish offers a blend of taste and aesthetics. With options like sashimi and veggie rolls, Edo Sushi is not only delicious but also a healthier choice, rich in Omega-3 fatty acids, vitamins, and low in calories. Experience the perfect balance of taste and wellness with every bite!
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.8 g | 6% | |
| Saturated Fat | 1.2 g | 6% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 66.7 g | 24% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 14.3 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
