1 serving (150 grams) contains 120 calories, 5.0 grams of protein, 9.0 grams of fat, and 6.0 grams of carbohydrates.
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Nutrition Information
Calories |
192 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 14.4 g | 18% | |
| Saturated Fat | 8.0 g | 40% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 16.0 mg | 5% | |
| Sodium | 80.0 mg | 3% | |
| Total Carbohydrates | 9.6 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 8.0 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 240 mg | 18% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Edeka greek yogurt
Edeka Greek Yogurt offers a creamy, rich texture and authentic Mediterranean flavor, inspired by Greek cuisine. Crafted with high-quality milk, it provides a source of protein and calcium essential for muscle and bone health. This yogurt is made using traditional straining techniques that remove excess whey, resulting in a thicker consistency and concentrated nutrients. Low in sugar and free from artificial additives, Edeka Greek Yogurt is a wholesome option for breakfasts, snacks, or recipes. Its higher protein content makes it a filling choice suitable for active lifestyles or weight management. However, some varieties may contain added flavors or fats, so consumers should check labels to align with dietary needs. Whether enjoyed plain or paired with fruits, nuts, or honey, Edeka Greek Yogurt captures a blend of nutrition and indulgence rooted in timeless Greek tradition.
