One cup of Edamer cheese is around 240 grams and contains approximately 859.2 calories, 57.6 grams of protein, 67.2 grams of fat, and 4.8 grams of carbohydrates.
Edamer Cheese is a semi-hard cheese that hails from the Netherlands, known for its distinctive yellow rind and smooth, nutty flavor. Made from cow's milk, it’s rich in protein and calcium while being lower in fat compared to many other cheeses. This versatile cheese melts beautifully in dishes, making it a favorite in comfort food and gourmet cuisine alike. Enjoy it sliced, grated, or melted, and savor its subtle taste that pairs perfectly with fruits, breads, and wines. With Edamer Cheese, you can indulge in deliciousness without guilt!
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Nutrition Information
Calories |
859.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 67.2 g | 86% | |
| Saturated Fat | 43.2 g | 216% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 216 mg | 72% | |
| Sodium | 1948.8 mg | 84% | |
| Total Carbohydrates | 4.8 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.8 g | ||
| protein | 57.6 g | 115% | |
| Vitamin D | 48 mcg | 240% | |
| Calcium | 1756.8 mg | 135% | |
| Iron | 1.0 mg | 5% | |
| Potassium | 451.2 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
