Nutrition Facts for Edamer cheese
Image of Edamer cheese

Edamer cheese

Item Rating: 38/100

One cup of Edamer cheese is around 108 grams and contains approximately 388 calories, 27 grams of protein, 30 grams of fat, and 1.5 grams of carbohydrates.

Edamer Cheese is a semi-hard cheese that hails from the Netherlands, known for its distinctive yellow rind and smooth, nutty flavor. Made from cow's milk, it’s rich in protein and calcium while being lower in fat compared to many other cheeses. This versatile cheese melts beautifully in dishes, making it a favorite in comfort food and gourmet cuisine alike. Enjoy it sliced, grated, or melted, and savor its subtle taste that pairs perfectly with fruits, breads, and wines. With Edamer Cheese, you can indulge in deliciousness without guilt!

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Nutrition Facts

Serving size (107.5269g)
Amount per serving % Daily Value*
Calories 387.8648
Total Fat 30.338g 0%
Saturated Fat 19.2012g 0%
Polyunsaturated Fat g
Cholesterol 111.3671mg 0%
Sodium 1059.9078mg 0%
Total Carbohydrate 1.5361g 0%
Dietary Fiber 0g 0%
Total Sugars 1.5361g
Protein 26.8817g 0%
Vitamin D 0IU 0%
Calcium 779.5699mg 0%
Iron 0.384mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 70.6%
Protein: 27.8%
Carbs: 1.6%