Nutrition Facts for Ebi tempura
Image of Ebi tempura

Ebi tempura

Item Rating: 66/100

One cup of Ebi tempura is around 238 grams and contains approximately 476 calories, 24 grams of protein, 24 grams of fat, and 48 grams of carbohydrates.

Ebi Tempura is a delightful Japanese dish featuring succulent shrimp, lightly battered and fried to a golden crisp. Originating from traditional Japanese cuisine, this dish combines the sweetness of fresh shrimp with the satisfying crunch of the tempura coating. While it’s a tasty treat, Ebi Tempura is best enjoyed in moderation due to its frying process, which adds extra calories. However, shrimp is packed with protein and essential nutrients, making it a flavorful and satisfying option. Perfect as an appetizer or a main dish, Ebi Tempura brings a festive touch to any meal!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 476.1905
Total Fat 23.8095g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 2.381g 0%
Total Sugars 2.381g
Protein 23.8095g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 1.1905mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 42.9%
Protein: 19.0%
Carbs: 38.1%