1 serving (173 grams) contains 161 calories, 4.3 grams of protein, 0.2 grams of fat, and 37.0 grams of carbohydrates.
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Nutrition Information
Calories |
220.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 23.3 mg | 1% | |
| Total Carbohydrates | 50.7 g | 18% | |
| Dietary Fiber | 5.2 g | 18% | |
| Sugars | 2.3 g | ||
| protein | 5.9 g | 11% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.4 mg | 2% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 1268.5 mg | 26% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Eat n park baked potato
The Eat’n Park Baked Potato is a classic side dish rooted in Western comfort food cuisine. Warm and hearty, this potato is baked to tender perfection with a soft interior and lightly crisp skin. Naturally gluten-free, it serves as a satisfying base for customizable toppings such as butter, sour cream, cheese, or chives. The baked potato is a good source of dietary fiber and potassium, offering essential nutrients while remaining low in fat and cholesterol when served plain. However, the nutritional balance may shift depending on added toppings, which can increase calories, saturated fat, and sodium. Ideal for those seeking a simple, wholesome option, the Eat’n Park Baked Potato complements a variety of meals and dietary preferences. Enjoy it as a stand-alone snack or pair it with entrees for a well-rounded dining experience.
