1 serving (300 grams) contains 450 calories, 20.0 grams of protein, 15.0 grams of fat, and 55.0 grams of carbohydrates.
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12 g | 15% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 32.0 mg | 10% | |
| Sodium | 480 mg | 20% | |
| Total Carbohydrates | 44.0 g | 16% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 6.4 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Easy Pappardelle Bolognese is a comforting Italian classic featuring wide, ribbon-like pasta paired with a hearty meat sauce. Originating from Bologna, Italy, this dish showcases a rich blend of ground beef, pork, and vegetables like onion, carrot, and celery, all simmered in a savory tomato base. Seasoned with fragrant herbs and a touch of red wine, the sauce is layered with depth and pairs perfectly with the silky texture of pappardelle pasta. While the dish provides protein and vitamins from the meat and vegetables, it can be rich in calories and fat due to the generous use of meat and olive oil. For a lighter spin, leaner meat options or whole-grain pasta can be used. Whether enjoyed on a special occasion or an everyday meal, this simple yet indulgent dish brings the cozy warmth of Italian cooking to your table.