1 serving (14 grams) contains 100 calories, 0.0 grams of protein, 11.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1694.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 186.4 g | 238% | |
| Saturated Fat | 59.3 g | 296% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1525.4 mg | 66% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Earth balance soy free butter
Earth Balance Soy Free Butter is a plant-based vegan spread that offers a creamy and versatile alternative to traditional butter. Crafted without soy, it's ideal for individuals with soy allergies or those seeking soy-free options in their diet. Made from a blend of oils including palm fruit, canola, safflower, and flaxseed, this butter substitute is rich in Omega-3 fatty acids and contains no hydrogenated oils or trans fats. With origins in modern health-conscious cuisine, it's perfect for baking, cooking, or spreading on toast. Earth Balance Soy Free Butter is dairy-free, gluten-free, and non-GMO, aligning with a variety of dietary preferences. However, it’s important to note that it contains palm oil, which has environmental implications, and is not low in calories or fat. Its smooth consistency and balanced flavor make it a staple for those embracing plant-forward eating.
