1 serving (14 grams) contains 100 calories, 0.0 grams of protein, 11.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1700.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 187.1 g | 239% | |
| Saturated Fat | 59.5 g | 297% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1530.6 mg | 66% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Earth balance
Earth Balance is a plant-based buttery spread crafted for those seeking dairy-free alternatives. Made from a blend of vegetable oils, including palm fruit, canola, soybean, and olive oils, it delivers a creamy texture ideal for cooking, baking, or spreading. This versatile product suits vegan and lactose-intolerant diets and integrates seamlessly into numerous cuisines. Earth Balance offers varieties with flaxseed, organic ingredients, or soy-free options to cater to specific needs. It contains no trans fats, is low in saturated fat, and includes essential omega-3 fatty acids, promoting heart health. However, it is calorie-dense and contains moderate amounts of sodium, which should be considered within balanced diets. Widely appreciated for its rich flavor, Earth Balance has established itself as a leading choice for mindful eaters aiming to enjoy the taste of butter without compromising on plant-based principles.
